Try this healthy chai milkshake. Thick and creamy with just 3 ingredients it’s sure to become one of your favorite summer drinks!
Ingredients
1cup (240 ml)milk of choice
1chai tea bag
1very ripe frozen banana
Optional: 1/4 teaspoon pure vanilla extract (see notes below!)
Instructions
In a small saucepan, bring the milk to a boil over medium-high heat, stirring constantly. Remove from the heat. Add the chai tea bag. Let the tea steep for 7-10 minutes (depending on how strong you want the chai flavor to be). Squeeze and remove the tea bag. Let cool a bit, then chill in the refigerator.
Combine the chilled chai milk with the frozen banana and blend until smooth using a hand blender or blender.
Pour into a glas and top with whipped cream if desired.
Notes
Vanilla Chai Milkshake: To make a vanilla chai milkshake, simply add 1/4 teaspoon pure vanilla extract.Adapted from Chocolate Covered Katie.
Did You Make This Recipe?
I'd love to know how it turned out! Please leave a comment below. Or snap a photo and tag @teatimeontheporch on Instagram so I can see it!